Oct 18, 04:00


Health feed - News BreaK Tuesday, October 18, 2022 3:35 AM
     Selma Blair's time in the ballroom on "Dancing With the Stars" came to an early end, as the actress voluntarily left the competition due to health reasons related to her...

Health feed - News BreaK Tuesday, October 18, 2022 2:13 AM
     At least 13 people have died after the Su-34 hit an apartment block in Russia The death toll in a fighter jet crash in the southern Russian city of Yeysk has climbed to 13...

Health feed - News BreaK Tuesday, October 18, 2022 1:29 AM
     "This was a really emotional night for me," she told Page Six. "It was filled with so much love for me and my love for everyone here is really returned."

Health feed - News BreaK Tuesday, October 18, 2022 12:31 AM
     "Boston logic" is a suitable addition to the universe of oxymorons such as "jumbo shrimp." How else would one describe the thought process that decrees the distribution of food...

Health feed - News BreaK Tuesday, October 18, 2022 12:13 AM
     Dear Abby: A decade ago, before my wife and I had children, we were deeply in love with each other. Everything was great in the bedroom and outside. After we had children, my...

Health feed - News BreaK Monday, October 17, 2022 9:39 PM
     New Hampshire health officials reported four new deaths related to COVID-19 over the weekend.

Health feed - News BreaK Monday, October 17, 2022 9:27 PM
     WASHINGTON - In an encouraging sign, a new VA report shows veteran suicides dropping to the lowest number since 2006. "It's showing that suicide is preventable," VA Press...

Health feed - News BreaK Monday, October 17, 2022 8:45 PM
     The first partner of California discussed women in leadership, reproductive health, and the well-being of adolescents during Fortune's Most Powerful Women Summit.

Health feed - News BreaK Monday, October 17, 2022 8:37 PM
     Another COVID surge? Europe is seeing an increase in cases which has some Bay Area officials warning that masking guidelines could return if the same happens here.

Mark's Daily Apple Monday, October 17, 2022 11:51 PM
    

There's nothing better than enjoying a fresh scone with your morning coffee or tea. Since fall is now in full swing it's only appropriate that even morning scones have a hint of pumpkin. Not only does pumpkin mix well with spices such as cinnamon, ginger, cardamon but there are also numerous health benefits to pumpkin. Plus, this recipe for pumpkin scones calls for almond flour, making it gluten-free. If you're looking for more texture, add chopped nuts to the scone dough like pecans or walnuts.
How to make gluten-free pumpkin scones
First, preheat your oven to 375 degrees Fahrenheit. Next, combine the milk and vinegar and let rest for about 5 minutes. While you're waiting combine the almond flour, 5.5 tablespoons of tapioca, sugar, coconut flour, baking powder, spices and salt in a bowl. Add the cold butter to the bowl and cut the butter into the flour mixture using a fork or pastry cutter. In the end, the butter should be in very tiny pieces incorporated into the flour and the resulting flour should look like crumbly sand.

Add the milk mixture, pumpkin and vanilla to the bowl and mix together with a spatula or spoon until just combined. Let the dough rest for 2-3 minutes. Place a piece of parchment or a silicone mat on a sheet pan and sprinkle the remaining tapioca starch on it. Scoop the dough out on the pan and form it into a ball. Form the dough into a flattened round disk about an inch or so thick. Use a large knife to cut the disk into 6 or 8 sections.

Place the pan in the oven at 375 degrees for about 20 minutes. Remove the pan from the oven and use a knife to cut deeper into the slices. Place the pan back in the oven for 10 more minutes. Remove the pan from the oven again and use the knife to carefully separate the cut sections so each scone is a separate triangle so each side of the scone can be exposed to the heat in the oven. Reduce the heat to 350 degrees and continue baking for about 10-15 minutes, or until the undersides of the scones are slightly golden. Let the scones cool before handling them.

Enjoy the scones as is, or drizzle them with your choice of melted coconut butter mixed with stevia or monkfruit drops, or an icing made from powdered sugar or sugar substitute like powdered erythritol and milk.

The post Gluten-Free Pumpkin Scones appeared first on Mark's Daily Apple.


HEALTHIANS BLOG Tuesday, October 18, 2022 2:04 AM
    

Contributed by – Anjali Sharma Did you know that In the final week of September, more than 400 dengue cases were reported, bringing Delhi's 2022...

The post Dengue Fever: Causes, Symptoms, Prevention and Treatment appeared first on HEALTHIANS BLOG.